9 Comments
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Anastasia Lebedenko's avatar

I've never thought of it as our version of coleslaw, but now I see it! That was my family's favorite summer salad, especially during dacha season. Thanks for sharing:)

Olga Koutseridi's avatar

Thank you so much for reading, Anastasia! I can only imagine how good your family’s version is. One of my favorite salads of all time.

Thomas Cappiello's avatar

I learned this in Russia (Far East) years ago and make it often with just olive oil, it is the best! Especially when the ingredients are fresh from the garden. Pairs well with salmon.

Olga Koutseridi's avatar

That’s a wonderful pairing! Quality ingredients are key 🔑🙌

Victoria Miletta's avatar

I just went to Rulli Brothers and bought some coleslaw. I will definitely have you show me in person how to make this!

Olga Koutseridi's avatar

Yum! I definitely will. We can film a little video together :)

Thalia Toha's avatar

Olga- I love the achieavability of this dish, something I'm sure would've been overwhelming for first timers without your fluid guidance. I appreciate this! Hope you're well this week? Cheers, -Thalia

Martin Black's avatar

will try this though I'll omit the mayonnaise which I loathe ; )